The Fishguard Bay Food Festival will take place in October.
The event, organised by the Fishguard Bay Sustainable Food Initiative, is set to be a 'vibrant celebration of local flavours and community well-being.'
The festival will run from October 11 to 13 in Fishguard and Goodwick.
Eilish Blade, chairperson of the Fishguard Bay Sustainable Food Initiative, said: "The festival is going from strength to strength with its vision to create a one-of-a-kind food festival that celebrates this coastal community and paves the pathway to a more sustainable future."
The festivities will kick off on Friday, October 11, at 2pm, with the Tipple Trail.
Pubs and venues across Fishguard and Goodwick will serve locally crafted ales, ciders, and spirits, accompanied by live music.
Film enthusiasts can enjoy screenings of "Six Inches of Soil" and "Widow Clicquot" at Theatr Gwaun.
"Six Inches of Soil" tells the story of British farmers standing up against the industrial food system, while "Widow Clicquot" tells the tale of the Veuve Clicquot champagne family and business.
On Saturday, October 12, the festival will continue from 10am to 4pm across several venues.
The Local Producers’ Market at Ysgol Bro Gwaun will feature more than 40 stalls of artisanal, sustainable food and drink.
Visitors can enjoy gourmet street food, cooking demonstrations by chefs, and activities for children.
The day will conclude with an evening of wood-fired pizza at Point Youth Centre or a talk by Celtic Coasts - Sail and Trade at the Hope & Anchor.
The final day of the festival, Sunday, October 13, will run from 9am to 9pm at the Phoenix Community Centre and other outdoor locations.
The day will focus on wellness, with activities such as guided nature walks, yoga and meditation sessions, and a fermentation workshop.
There will also be cooking demonstrations, craft activities for kids, and an afternoon sea swim organised by the North Pembrokeshire Bluetits.
Food and drink will be available throughout the day from the festival’s pop-up café, street food vendors, and bar.
The festival will conclude with a musical performance by DJ Uncle Funk and dishes from the Festival Kitchen.
The Fishguard Bay Food Festival is free to attend, with various workshops available for pre-booking on Eventbrite.
The organisers describe the event as a 'can’t-miss celebration of local culture, sustainable living, and delicious food.'
For more information, visit the Fishguard Bay Food website or follow the Fishguard Food Initiative on social media.
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